Archive for November, 2008

univacky

Friday, November 14th, 2008

an oldy, but a goody… http://www.fourmilab.ch/documents/univac/univacky.html

(For proper rhythm, the symbol “@” is pronounced “at” and “$” is pronounced “dollar”.)

‘Twas BRKPT and the I/O queue
Was SYMMING FASTRAND like the wind.
All idle was the CAU
As the last run had just FINNED.

“Beware the UNIVAC, my son,
Its FASTRAND and its high-speed drum,
And FIELDATA, and listen for
The CTMC’s hum.”

He quickly dialed a low-speed line
And then keyed in his SITE-ID.
He typed @RUN and then sat back
To wield his CRT.

NO ACTIVE RUN, it answered back,
And WAITING ON FACILITY;
BAD STATUS WORD FROM CSF,
And then just SYMB 03.

“I’ll fix you now,” he shouted out,
“You’ve finally got me ired.
I’ll use a systems terminal:
1200 baud, hard-wired!”

“I’ll write a loop in SSG
To make your ferrite holler
1000 runs, and in each one
Ten ER’s to FORK$.”

“Each fork,” he smiles, “@ADDs 10 files,
Each file starts 10 runs more.
Each run contains 10 COBOL jobs
To grind along in core.

“Each job will write 10 9-track tapes,
And then rewind and read them.
Each tape, of course, is punched to cards,
For backup, if I need them.”

As fast as light his fingers write:
@SETC, then @TEST, @JUMP,
@XQT, and then for spite,
A full post-mortem dump.

He wiped his hands upon his shirt
And then he FINNED his run,
And scurried to the console
To sit and watch the fun.

MEMORY FAULT, the system cried,
And PARITY-07 ADG,
And PANIC DUMP IMPOSSIBLE,
And ERROR 53.

“Oh frabjous day, callou callay;
I’ve made the system stall.”
He tore it from the PAGEWRITER
And hung it on the wall.

‘Twas BRKPT and the I/O queue
Was SYMMING FASTRAND like the wind.
All idle was the CAU
As the last run had just FINNED.

ranges in the area

Wednesday, November 12th, 2008

I know about Eagle 1 up towards the top of Raleigh and Personal Defense in Garner. However, I’ve been unsuccessful in finding a public rifle range.

I’ve been to Durham Pistol Club in Mebane, but that’s a member-only operation.

Anyone happen to know of a rifle range in the area? Preferably in the 300+ yard range?

obama’s anti-gun campaign has already started

Monday, November 10th, 2008

“After months of telling the American people that he supports the Second Amendment, and only hours after being declared the president-elect, the Obama transition team website announced an agenda taken straight from the anti-gun lobby.”

For anyone who actually believed this man, he’s living proof he’s a liar.

For more information: http://www.nraila.org/Legislation/Federal/Read.aspx?id=4227

s’mac

Wednesday, November 5th, 2008

I first learned of S’Mac back in June during my visit to Bridge Cafe.

Later in June I went to Growler’s outside of St Louis, and found some pretty darn good mac and cheese there.

They advertise “New York’s best Macarroni and Cheese”. I haven’t had mac & cheese elsewhere in the city, but if someone else is going to top them, they’ll need to go a long way to do it.

My dad had the Major Munch Cheeseburger mac. I went for the Major Munch Buffalo Chicken. I probably should’ve gone for the Nosh size instead, but I didn’t.

345 E 12th St is cramped, colored like it’s the inside of a macarroni, and doesn’t do refills on drinks (they server cans and bottles only). But they live up to their promoted reputation of having awesome mac & cheese.

We arrived with the joint only a third full. By the time they brought our fresh-baked concoctions to us in personal cast iron pans, every table was full, and the line of folks waiting to get their own pan was 12 deep – which is quite an accomplishment in such a tiny space! And on top of this, it was Halloween! Who goes out to eat on Halloween? (OK, other than the obvious, “I do”.)

I was still a little full from our excursion to Bridge Cafe for lunch, so ended up getting the rest of my mac & cheese to go.

If you’re looking for something sit-down and relaxing, S’Mac is not for you.

If you want great food, fantastic prices (especially for NYC), and fast service – then go S’mac yourself.

why i won’t – can’t – vote for obama

Monday, November 3rd, 2008

The list is short, and simple.

  1. He’s pro-death. Anyone who votes to deny medical care to an infant born after a botched abortion is not fit to be a leader. Anyone who is pro-abortion for any reason (not merely in the [uncommon] event of endangering the life of the mother) is pro-death, and I will not vote for anyone who is willing for those who cannot speak for themselves to be extinguished.
  2. He’s anti-2d Amendment, which means he’s already failed to live up to the oath he took when entering office as Senator – to uphold the Constitution. If you want to enact a change, that’s fine, but it must go through the appropriate processes as outlined in the Constitution for accomplishing that.
  3. He’s a Socialist. Anyone who believes the government should be in the business of forcibly taking what someone has justly earned and give it to someone who has not, without their permission, is a Socialist. America is NOT the Union of Soviet Socialist Republics – we are a Democratic Republic. We are Capitalists. If I want to give to charity, that is my prerogative, not the government’s. And for someone who is so concerned about “spreading the wealth”, why does he not give charitably? Why does he not take care, even in some small fashion, of relatives living in squalor while he resides in [relative] resplendent glory?
  4. He wants to raise taxes and spend more. We may or may not be entering an economic recession. But the last time someone proposed to do what he proposes to do, it was Herbert Hoover, followed by Franklin Roosevelt. Hoover proactively worked with Congress to raise taxes and tariffs, and helped catapult us into the Great Depression. Franklin Roosevelt helped hold us in the Depression by starting socialist work programs for political gain.

I want another Calvin Coolidge or Ronald Reagan to appear on the scene that will reign-in government spending and let America do what it does best: be productive.

We were founded by people looking for escape from oppression.

We were founded by people who were willing, ready, and capable of working hard – very hard – and making a life for themselves.

When politicians get the government out of the way, America does great things.

bridge cafe – this time with food

Monday, November 3rd, 2008

Back in June I went to Bridge Cafe in Manhattan.

I was back on Halloween, and this time brought a guest. My dad took the train from Rensselaer to Penn Station Friday, did some touristy stuff, and I met up with him early afternoon. I’m going to allow him to comment on his lunch choice – either as a separate post, or in the comments below.

When I was there in June, they had had a kitchen fire the night before, and therefore had no food.

This time around: no kitchen fire! I ordered their Chicken Rigatoni special, while my dad got the Hanger Steak.

Before our meals came out, they brought a selection of artisan and snack breads to try. We sampled those, and I enjoyed each of the choices. My favorite was a cranberry-raisin-nut bread which I had a couple slices of.

The atmosphere at lunch time was lively, and even though we arrived after the typical lunch rush, it was still busy, but not cramped or over-crowded. Our waitresses were attentive, and seamlessly switched-off between each other amongst the tables.

When my rigatoni arrived, at first I thought it was a little on the small side. Then I started partaking. While it may have been slightly small in the bowl, it was overflowing with voluminous flavors. Roasted red peppers lightly seasoned with a mix of spices, then doused in a rich, but flowing cream sauce covered the grilled chicken slices and pasta.

After finishing the fantastic pasta, I decided to go a little crazy and get dessert. I thought I wanted a sorbet, but the sorbet of the day was pear; I’m not a big pear fan, so I asked about the gelato.

That was the ticket: they had a malted milk gelato, so I ordered that.

Three scoops of gelato on a warmed cone-like saucer drizzled with chocolate sauce, and topped with a mint sprig greeted us when our waitress set the plate down. We split dessert due to its insane richness. It tasted like a frozen, creamy, super-smooth middle of a Whoppers malted milk ball.

Even sharing dessert, though, wasn’t enough: we left a small remnant on the plate because it was just too much.

I’m happy to be able to add another reason to return beyond just a great bar and friendly staff: the food was the best “American” food I’ve had in a few weeks, and I look forward to returning the next time I’m in Manhattan.